Buffet Menu

Minimum of 20 people for one option and 40 for two options

Hot Buffet

One Choice €18 pp | Two Choices €20 pp

  • Beef Bourguignon 13
  • Chicken Chasseur 4,13
  • Lamb Tagine with Apricot and Rosewater
  • Thai Green Curry 13
  • Duck Confit with Honey and Ginger 10
  • Beef Meatballs with Tomato and Basil Sauce 1a,4,13
  • Beef Stroganoff 12,13
  • Chicken Braised with Lemon & Chilli

Accompanying Salads

Choose Two

  • Greek Salad
  • Baby Gem Caesar
  • Asian Slaw
  • Mixed Salad Leaves
  • Green Bean with Basil, Red Onion and Pine Nuts
  • Roast Butternut
  • Tomato, Roast Peppers, Basil, Red Onion
  • Hummus, Pesto, Tapenade, Dressings & Breads 1a,12,13

Cold Buffet €18 pp

  • Smoked Fish Platter Smoked trout, salmon, mackerel and cod 8a
  • Tomato & Mozzarella with red onion and basil dressing 4
  • Cured Meat Platter salami, prosciutto, chorizo, smoked chicken with pickled vegetables
  • Grilled Mediterranean Vegetable Platter chargrilled Aubergine, Courgette, Peppers, Flat Mushroom with Balsamic Dressing 13
  • Hummus & Tapenade Served with Grilled Sourdough Breads & Mixed Salad 1a,11
Wrights Findlater Howth

ALLERGENS

1 Cereals/Gluten 1a Wheat 1b Spelt 1c Khorasan 1d Rye 1e Barley 1f Oats  |  2 Peanuts  |  3 Nuts 3a Almonds 3b Hazelnuts 3c Walnuts  3d Chestnuts 3e Cashew 3f Pecan 3g Brazil 3h Pistachio 3i Macadamia |  4 Milk  |  5 Crustaceans 5a Crab 5b Lobster 5c Crayfish 5d Shrimp |  6 Molluscs  |  7 Eggs  |  8 Fish  |  9 Celery  |  10 Soy  |  11 Sesame Seeds  |  12 Mustard  |  13 Sulphur Dioxide & Sulphites |  14 Lupin

View Menus Book a Table

Book a Table