A La Carte/Bar Menu

Starters & Bites

Deep Fried Brie: €7.95
Served with a homemade strawberry chutney and a watercress salad garnish

Findlaters Classic Wings
Served with blue cheese dressing and celery sticks
Small €7.95 Large €12.95

BBQ Wings
Served with blue cheese dressing and celery sticks
Small €7.95 Large €12.95

Garlic Bread
Served on a herb encrusted focaccia bread
Small €4.95  Add Cheese €5.95

Findlater Steamed Mussels €8.50
In shallots, garlic, tomato broth kissed with chilli and served with Brown Bread

 Duck Liver Pate: €7.95
Served on toasted brioche bread with caramelized red onion and rocket salad

Soup of the Day: €4.95
Served with soda brown bread

Findlaters Seafood Chowder: €5.95
Served with soda brown bread


Findlaters Catch of the Day: €16.95
Ask server for details

Traditional Irish Fish and Chips: €14.95
Served with tartar sauce and a pea puree with a lemon wedge

8oz Sirloin Steak: €17.95
Served with sauteed onions, mushrooms with pepper sauce and hand-cut chips

8oz Fillet Steak: €23.95
Served with a potato fondant, garlic greens (green beans, sugar snaps and spinach in a garlic and lemon zest) and a shallot red wine jus

Stuffed Chicken Supreme: €15.95
Stuffed with buffalo mozzarella, spinach and sun -dried tomatoes with potato fondant and chargrilled asparagus

Pan-fried Salmon Fillet: €15.95
Served with dill mash, green beans and seaweed butter

Bar Bites  

Breaded Scampi and Chips: €15.95
Served with pea puree and tartar sauce

Findlaters 8oz Homemade Beef Burger: €14.95
Served on a toasted brioche bun with smoked streaky bacon, apple jack cheddar cheese topped with a hickory BBQ sauce

Chicken Burger: €13.95
Served on a toasted brioche bun with garlic mayo, ruby slaw, tomato and baby gem lettuce

Crispy Calamari: €7.95
Served in a polenta flour with a garlic aioli and a garden salad

Salads & Sandwichs 

Caesar Salad: €7.00 / with chicken €12.00
Crispy bacon, baby gem lettuce, garlic and thyme croutons tossed in a Caesar dressing

Open Smoked Salmon Sandwich: €7.95
Fresh Irish smoked salmon served with mixed leaves topped with chive creme fresh on soda bread

 Prawn Salad Sandwich: €8.95
Dublin Bay Prawns in Mary-rose sauce served with baby gem lettuce and chopped tomatoes

Vegetarian Options

Vegetable Rigatoni: €13.50
Mixed Mediterranean vegetables served with rigatoni pasta with a rich tomato sauce and topped with premium goats cheese

Wild Mushroom Tagliatelle: €13.50
Tagliatelle pasta served with foraged wild mushrooms in a creamy white wine sauce



Champ Mash €4.00

Hand-cut Chips €3.00

Rosemary Fries €3.75

Garlic Greens €4.00

Baby Potatoes €4.00

Mixed Vegetables €4.00

Dessert Menu

Dark Chocolate Brownie: €6.00

Apple & Cinnamon Crumble: €6.00

Vanilla cheesecake: €6.00

Creme brulee : €6.00

Raspberry and Passion Fruit Eton Mess: €6.00

Teas & Coffees

Americano: €2.50
Bailey’s Coffee: €6.50
Cappuccino: €3.00
Irish Coffee: €6.50
Latte: €3.00
French Coffee: €6.50
Macchiato: €2.20
Calypso Coffee: €6.50
Expresso: €3.00
Jamaican Coffee: €6.50
Double Expresso: €3.00
Hot Brandy: €5.95
Mocha: €3.00
Hot Port: €5.95
Tea: €2.50
Hot Whiskey: €5.70
Speciality Tea: €3.00
Hot Chocolate: €3.50

10% discretionary gratuity will be added to tables of 6 or more

© Coeliac friendly. These dishes can be altered, please inform your server

Here at Findlater we only use quality Irish beef, lamb, chicken and pork

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